EP Food Grease. Ball bearing grease for machines used in the food industry. Universal agent for -50°C to +165°C. Provides long-lasting lubrication effect with resistance to extreme pressure. NLGI classification 2. Protects against corrosion in damp and wet environments. Very good resistance to extreme pressure. Prolongs the interval between lubrications, as well as the service life of the components. NSF-registered (NSF H1) for use on plastics where there is the risk of contact with food. Food grade.
Read the safety data sheet before use.